Praakritik Organic Sprouted Ragi Atta 500 G

Description

What’s special about our Sprouted Ragi Flour?

• These famous millets are locally sourced in India.
• Sprouted ragi flour is the best way to consume finger millet.
• Reddish grain is an excellent fit for gluten-free and lactose-free diets as it contains abundant calcium. It is sprouted to increase the protein and fibre content.
• Sprouted Ragi Flour yields numerous health benefits to growing toddlers & young children.

• It is rich in calcium hence helping in strengthening the bones.