Suprabhat Chai (Darjeeling Green Tea Leaves with Tulsi, Mulethi, Brahmi, Black pepper)

Description

Suprabhat Chai Green Tea is a natural blend of Tulsi, Mulethi (licorice), Brahmi, Black pepper (Kali Mirch), and selected green tea leaves from Darjeeling. This blend helps in balancing the Kapha dosha, and improves energy levels and gives a kick start to the day. This Mulethi tea boosts immunity, helps improve concentration and liver health.

SUPRABHAT CHAI KEY INGREDIENTS

• Tulsi (Ocimum Sanctum)
• Mulethi (Glycyrrhiza Glabra)
• Kali Mirch (Piper Nigrum)
• Brahmi (Bacopa Monnieri)
• Green Tea Leaves

FLAVOR & AROMA

Flavor: Very smooth to taste.

Aroma: Slightly astringent and subtly sweet.

HEALTH BENEFITS OF SUPRABHAT CHAI GREEN TEA

• Balances Kapha Dosha
• Improves concentration & cognition
• Helps fight cold & cough
• Boosts immunity
• Detoxes & improves liver health
• Rich in antioxidants

SUPRABHAT CHAI STEEPING INSTRUCTIONS

For tea bags:

1. Bring fresh water to boil.
2. Place the Suprabhat Chai tea bag and pour hot water (preferably at 98° C) in a cup.
3. Allow it to brew for about two minutes.
4. Stir well and add lemon or sugar if you like.

For loose tea:

1. Bring fresh water to boil.
2. Add 2 gms of loose Suprabhat Chai to hot water (preferably at 98° C).
3. Turn off the flame and allow it to brew for about two minutes.
4. Strain it into a cup.
5. Add lemon or sugar to taste.

AVAILABLE QUANTITIES

100gm/200gm – Suprabhat Chai (Good Morning Green Tea) comes protected inside an airtight aluminum foil, packaged carefully in a stylized cardboard pack.

20 Tea Bags (40gm) – This comes in 100% biodegradable tea bags made of corn and wheat starch.